Takara 88

Yakitori

Grilled chicken with green onion on a skewer

Gyoza

Pan-fried pork dumplings

Shumai

Steamed shrimp dumplings

Harumaki

Fried spring rolls

Tatsuta Age

Breaded fried chicken chunks, served with katsu sauce

Age Tofu

Fried bean curd served with tempura sauce

Edamame

GF. Steamed Japanese soybeans

Kushiyaki

Marinated beef on a skewer

Konoge

Fried potato cake

Vegetable Tempura App

Batter-fried mixed vegetables with tempura sauce

Beef Nagimaki App

A broiled beef & scallions roll served in teriyaki sauce

Shrimp Tempura App

Batter-fried shrimp & vegetables with tempura sauce

Fried Calamari

Deep fried squid served with ponzu sauce

Fried Spider

Deep fried soft shell crab with tempura sauce

Hamachi Kama*

GF. Broiled yellowtail collar, served with ponzu sauce

Sake Kama*

GF. Broiled salmon collar, served with ponzu sauce

BBQ Squid Appetizer

Crab Rangoon Appetizer (6pc)

Oshitashi

Boiled spinach with sesame seeds

Mixed Oshinko

GF. Mixed Japanese pickles

Tuna Tataki*

Seared thin slices of tuna, served with ponzu sauce & spicy sauce

Beef Tataki*

Seared thin slices of beef, served with ponzu sauce & spicy sauce

Usuzukuri*

GF. Thin-sliced fluke served with ponzu sauce

Oyster Shooter

GF. Kumamoto oyster, quail egg and sake

Uni Shooter*

GF. Sea urchin, quail egg and sake

Baby Tako

Baby octopus with cucumber

Spicy Tuna Avocado Martini*

Spicy tuna, avocado, mixed greens, caviar and crunch

Mango Tuna*

GF. Spicy tuna & caviar topping with mango & crunch

Hamachi*

GF. Yellowtail sashimi with ponzu sauce and jalapeno

Takara Lover

Shrimp, caviar, eel, egg, avocado and crunch

Lobster App

Lobster salad with avocado, caviar, spicy sauce and crunch

Sushi*

GF. Tuna, salmon, white fish and shrimp (4pc)

Sashimi*

GF. Chef's choice of seafood or fish (6pc)

Tuna Tar Tar*

GF. Chunks of tuna with onion, topped with caviar and quail egg. Served with ponzu sauce

Salmon Tar Tar*

GF. Chunks of salmon with onion, topped with caviar and quail egg. Served with ponzu sauce